Spinach Paneer Dosa Pizza
Spinach Paneer Dosa Pizza is a healthy breakfast or snack recipe for kids prepared with dosa batter, paneer, spinach, and cheese.
Servings 1
Calories 279kcal
Ingredients
- dosa batter as needed
- 1 tablespoon pizza sauce (or red chutney)
- 1 teaspoon tomato ketchup
- 1 teaspoon onion finely chopped
- 1 teaspoon capsicum (green bell pepper) finely chopped
- 1 tablespoon spinach (palak)
- 2 tablespoon paneer (Indian cottage cheese) shredded
- ½ cup mozzarella cheese shredded
- 1 teaspoon red chilli flakes
- 1 teaspoon pizza seasoning (any mixed dried herbs)
- oil for cooking
Instructions
- Grease dosa pan/ tawa with few drops of oil.
- Heat it until hot enough. Pour a ladle full of dosa batter on the tawa center and spread in circular shape.
- Cook on low flame else dosa will get cooked faster and burnt easily.
- Spread pizza sauce or red chutney on dosa.
- Next spread tomato ketchup evenly.
- Sprinkle some finely chopped onions, capsicum, spinach on dosa
- Add grated paneer and shredded mozzarella cheese on top.
- Drizzle Oil on top and cover the lid.
- Cook until cheese melts and dosa base turns brown & crispy
- Add red chili flakes & pizza seasoning on top.
Video
Nutrition
Calories: 279kcal | Carbohydrates: 7g | Protein: 18g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 64mg | Sodium: 528mg | Potassium: 268mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2637IU | Vitamin C: 12mg | Calcium: 482mg | Iron: 2mg