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Cheesy Paneer Onion Rings
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5 from 1 vote

Cheesy Paneer Onion Rings

Cheesy Paneer Onion Rings is a deep fried snack prepared from rings of onions, onions are stuffed with grated mozzarella cheese mixed with grated paneer.
Course Appetizer
Cuisine Indian
Keyword cheesy paneer onions rings
Diet Vegetarian
Method Stovetop
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings 2
Calories 527kcal
Author bhavana

Ingredients

For Stuffing

Maida Paste

  • ¼ cup maida/flour
  • water

Other Ingredients

Instructions

  • In a large bowl add all above ingredients and mix well to form a dough.
  • Take an onion, cut into slices and separate rings.
  • Now stuff spoonful of paneer cheese mixture into rings and press gently.
  • Refrigerate it for atleast 30 minutes.
  • Make maida slurry paste by mixing maida and water.
  • Take stuffed onion ring dip into maida paste and then roll over bread crumbs.
  • Deep fry until golden brown in a medium hot oil.
  • Cheesy Paneer Onion Rings is ready.

Video

Notes

Note: Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.

Nutrition

Calories: 527kcal | Carbohydrates: 60g | Protein: 21g | Fat: 22g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 52mg | Sodium: 516mg | Potassium: 236mg | Fiber: 5g | Sugar: 6g | Vitamin A: 439IU | Vitamin C: 4mg | Calcium: 489mg | Iron: 4mg