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+ servings
avocado cilantro lime dressing in a mason jar with some dressing dripping from a spoon
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5 from 1 vote

Avocado Cilantro Dressing

Creamy and healthy Avocado dressing with Cilantro and Lime. Vegan, Keto/Low Carb, and perfect for salads, tacos, burritos, wraps, and rice bowls.
Course Appetizer, Side Dish
Cuisine Mexican
Keyword avocado cilantro dressing, avocado dressing, guacamole sauce
Diet Low Carb, Vegan, Vegetarian
Method Blender/Food Processor, No-Cook
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 101kcal
Author Bhavana Patil

Ingredients

  • 1 large ripe avocado
  • ½ cup cilantro
  • 1-2 cloves garlic
  • ½ jalapeno
  • 1 lime juiced
  • 2 tablespoons olive oil optional
  • salt and pepper to taste
  • ¼ cup water (or as needed)

Instructions

  • Place all the ingredients in a food processor or blender.
  • Process or blend until smooth by scraping the sides few times. Adjust the seasoning at this stage and feel free to add some water to get the desired consistency.
  • Refrigerate until you are ready to use.

Notes

  • Yield: approximately 1 cup
  • Cover and refrigerate leftover dressing for up to 3-5 days
Note: Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.

Nutrition

Calories: 101kcal | Carbohydrates: 2g | Protein: 1g | Fat: 10g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 129mg | Fiber: 2g | Sugar: 1g | Vitamin A: 104IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 1mg