Air Fryer Green Beans

5 from 3 votes

Air Fryer Roasted Green Beans is a quick and easy side dish recipe made from fresh or frozen green beans.

Course Side Dish

Cuisine American

Keyword air fryer green beans, roasted green beans

Diet Gluten-Free, Keto, Low Carb, Vegan

Method Air Fryer, Oven

Prep Time 2

Cook Time 8

Total Time 10

Servings

Calories 64kcal

Author Bhavana Patil

Wash the green beans thoroughly, dry them. Trim off the stem on each end.
Place the beans in a bowl. Drizzle some olive oil. Sprinkle garlic powder, salt, and pepper to taste. Mix well until well coated.
Preheat the air fryer to 370°F (187°C). Add the seasoned green beans to the basket of air fryer and spread them evenly in a single layer (cook in batches if required).
Air fryer them at 370°F (187°C) for 7-8 minutes or just until they are tender-crisp. Shake the basket halfway through. Mine were perfectly done at 8 minutes.
Perfectly Roasted Green Beans are ready. Remove on a serving plate, squeeze some lime juice and serve it immediately.

Preheat the oven to 425°F and line a baking sheet with parchment paper. Spread the seasoned green beans evenly in a single layer.
Bake at 425˚F for about 16-18 minutes, or till tender crisp. You may have to turn them once halfway through.

Note: Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.