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Veg chili cheese toast placed in a layer on a black plate
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5 from 5 votes

Veg Chilli Cheese Toast (Chilli Cheese Toast on Tawa)

Chilli Cheese Toast on Tawa as its name suggest is a toast made from cheese, chilli and some veggies spread on top.
Course Breakfast, Snack
Cuisine Indian
Keyword cheese toast, chili cheese toast, veg chilli cheese toast
Diet Vegetarian
Method Air Fryer, Stovetop
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4
Calories 169kcal
Author Bhavana Patil

Ingredients

  • 4 bread (brown or white)
  • 1 cup mozzarella cheese (or processed cheese), shredded
  • ¼ cup colored bell peppers
  • 2 tablespoons tomato (deseeded) finely chopped
  • 1-2 green chilies (or jalapeno), finely chopped
  • 1 teaspoon garlic minced
  • 1 tablespoon coriander leaves finely chopped, optional
  • ½ teaspoon oregano (or any mixed herbs)
  • salt and black pepper to taste

Instructions

How to Make Veg Chilli Cheese Toast Tawa

  • Prep Veggies – Finely chop/dice the vegetables.
  • Prepare cheese mixture – Combine the cheese, vegetables and spices in a mixing bowl. Keep aside.
    step to prepare chili cheese mixture in a bowl collage
  • Toast Bread – Toast the bread with butter on one side only.
  • Top bread slices: Spread chili cheese mixture on the toasted bread side.
    step to apply mixture on a toasted bread collage
  • Toast on Stovetop Tawa: Heat the iron tawa on medium-low heat. Spread some butter and place the bread slice. Cover the glass lid and cook on lowest flame until bread is toasted well and cheese has melted (Takes 4-5 minutes).
    step to toast indian style veg chili cheese toast on tawa collage
  • Cut it into your desired shape.
  • Serve Vegetable cheese toast hot with masala chai or milkshake.

Chili Cheese Toast on Oven

  • If you are making these delicious Chilli toast on Oven then Pre-heat the oven to about 360°F (180°C) for 5 minutes. Place all the bread in a baking tray and bake for about 5 minutes at 360°F (180°C).
    Keep an eye on toast while they are getting cooked. When the cheese melts and starts to brown slightly on top, turn off the oven and take the vegetable chili cheese toast and place them on a serving plate.

Chili Cheese Toast in Air Fryer

  • Preheat the air fryer to 330°F (165°C). Place the bread slice in the air fryer basket and cook at 330°F for 5-6 minutes, until the cheese melts and starts to brown slightly on top. Repeat with other slices.

Video

Notes

  • Ensure to cover the bread toast with a glass lid while cooking, this helps the cheese to melt easily.
  • Make ahead: Chili cheese mixture can be made ahead and kept in the refrigerator in an airtight container for up to a day.
  • Veggies: You can add vegetables of your choice like regular or spring onion, olives, sweet corn kernels, and herbs such as parsley or chives.
  • Cheese: You can use cheese as per your choice. I prefer using mozzarella, cheddar, or a mix of both. I also like to use Amul processed cheese for this recipe.
  • Toastie: The chilli cheese toast can also be made into a sandwich if you prefer. Just place a slice of bread on top, apply some butter and grill it in a sandwich maker or toast the sandwich on the Tawa/skillet.
 
Note: Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.

Nutrition

Serving: 1g | Calories: 169kcal | Carbohydrates: 16g | Protein: 9g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 22mg | Sodium: 346mg | Potassium: 105mg | Fiber: 2g | Sugar: 3g | Vitamin A: 554IU | Vitamin C: 15mg | Calcium: 183mg | Iron: 1mg