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kiwi juice served in a tall glass garnished with mint leaves and straw in it.
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5 from 1 vote

Fresh Kiwi Juice Recipe (Blender)

This easy fresh homemade kiwi juice recipe is perfect for hot summer days. Made with just 3 ingredients: kiwi fruit, mint leaves, lemon juice, and sugar. It's refreshing, cool, and delicious.
Course Beverage
Cuisine American, Indian
Keyword fresh kiwi juice, kiwi juice, Kiwi juice recipe blender
Diet Gluten-Free, Vegan
Method Blender/Food Processor
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 105kcal
Author Bhavana Patil

Equipment

Ingredients

  • 3 medium ripened kiwi fruit (about 1 cup)
  • 4-5 mint leaves optional
  • 1 tablespoon lemon juice
  • 1 tablespoon sugar
  • 1 cup water chilled

Instructions

  • Wash the kiwi fruits thoroughly. Cut off the ends and, using a spoon, scoop out the pulp from the skin. Then cut it into slices.
  • In a high-speed blender, Vitamix Blender add sliced kiwi pulp, mint leaves, lemon juice, sugar, and water.
    step to add all the juice ingredients in the blender
  • Blend for a few seconds on high speed until you have a smooth consistency. Taste and adjust the sweetness at this stage.
    If you prefer a smoother texture, Strain the pulp using a fine mesh strainer over a bowl. This step is optional (I personally don't strain the pulp as it is full of fiber and nutrients.)
    blended beverage in the blender
  • Pour the kiwi juice into the serving glasses and garnish with fresh mint. Enjoy!
    kiwi juice served in a tall glass garnished with mint leaves and straw in it.

Nutrition

Calories: 105kcal | Carbohydrates: 26g | Protein: 2g | Fat: 1g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Sodium: 13mg | Potassium: 289mg | Fiber: 4g | Sugar: 18g | Vitamin A: 204IU | Vitamin C: 106mg | Calcium: 57mg | Iron: 0.4mg