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pineapple juice served in two glasses garnished with a piece of pineapple on top
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5 from 1 vote

Pineapple Juice

Make this easy, fresh pineapple ginger juice recipe at home with just main 3 ingredients in your blender or juicer.
Course Beverage
Cuisine American, Indian
Keyword ananus juice, pineapple juice
Diet Vegan
Method Blender/Food Processor
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 166kcal
Author Bhavana Patil

Equipment

Ingredients

  • 2 cups pineapple chunks
  • 1 cup water
  • 1 tablespoon sugar
  • ½ inch ginger optional

Instructions

  • Remove the peel and eye of the pineapple, and cut it into cubes.
  • Add the pineapple chunks into a blender jar, along with water, sugar, and ginger. You can also use coconut water for additional nutrition and taste.
    fruit chunks in the blender
  • Blend the juice until you get a smooth consistency.
    ananaus juice in the blender
  • Now, take a large bowl and strain the juice inside the bowl.
    Keep stirring the juice in the strainer so that all the juice comes out easily. Press the pulp with the help of a spoon to extract the juice completely.
    step for straining the juice using a mesh strainer collage
  • Fresh homemade Pineapple Juice is ready to serve.
    pineapple juice served in two glasses garnished with a piece of pineapple on top

Nutrition

Calories: 166kcal | Carbohydrates: 43g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 9mg | Potassium: 301mg | Fiber: 3g | Sugar: 40g | Vitamin A: 118IU | Vitamin C: 22mg | Calcium: 42mg | Iron: 1mg