This easy fruit salad recipe is full of fresh flavors and a perfect summer side dish or healthy dessert made with only fruits and honey-lime dressing.
Usually, when we think of salads, we picture a variety of vibrant veggies drizzled with olive oil and lime juice. However, today, we suggest trying a delicious fruit salad instead.
Having said that, we now present to you a mouthwatering recipe for Honey Lime Fruit Salad. This fruit salad is bursting with flavors of zesty lime and the sweetness of honey. Besides taste, this salad also has rainbow-colored fruits, making it a kid's favorite. The best part? It can be a great addition to your main meal. You can use any seasonal fruits of your choice. So, what are you waiting for? Let’s get started with the recipe
Honey Lime Fruit Salad Recipe Ingredients
You can choose any fruits that are lying in your refrigerator.
- Pineapple
- Apple
- Strawberries
- Raspberries
- Kiwi fruit
- Pomegranate
- Orange
You may also use fruits like
- Banana
- Grapes (green or red)
- Mango
- Blueberries
And for the fruit salad dressing, you will just need organic honey, lime juice & lime zest. If you are vegan, replace honey with agave or maple syrup.
How to Make Fruit Salad with Honey Lime Dressing
In a small mixing jar, whisk together fresh lime juice, lime zest, and honey (or agave/maple syrup).
Add all the fruits to a large mixing bowl. Pour the dressing over the fruits and toss to coat evenly.
Serve the fresh fruit salad with honey-lime dressing immediately and Enjoy!
Tips & Variations
- Cut the fruits evenly into bite-sized pieces.
- For the best results, use only fresh fruits and avoid frozen ones.
- Use fresh lime or lemon juice to get the best flavors for the salad dressing.
- Feel free to add seasonal fruits of your choice to make it more healthy. But make sure to add soft fruits, like bananas, just before serving.
- If you are making this salad ahead, add the dressing and mix everything just before serving.
- You can refrigerate the fruit salad in an airtight container for up to 24 hours.
Looking For More Salads? Try These
- Mango Black Bean Salad
- Quinoa Black Bean Salad
- Chickpea Salad with Yogurt dressing
- Boiled Peanut Salad
- Avocado Cucumber Tomato Salad
- Chickpea Cucumber Salad
- Fruit Chaat (Indian Fruit Salad)
- Kachumber Salad
Honey Lime Fruit Salad Recipe
Equipment
Ingredients
- 1 cup pineapple peeled and diced
- 1 medium apple peeled and diced
- 1 cup strawberries quartered
- ½ cup raspberries
- 1 kiwi fruit peeled and diced
- ½ cup pomegranate
- 2 mandarin orange diced into half
Honey Lime Dressing
- juice of 1 fresh lime
- zest of 1 medium lime
- 2 tablespoon honey (maple syrup or agave)
Instructions
- In a small mixing jar, whisk together fresh lime juice, lime zest, and honey (or agave/maple syrup).
- Add all the fruits to a large mixing bowl. Pour the dressing over the fruits and toss to coat evenly.
- Serve the fresh fruit salad with honey-lime dressing immediately and Enjoy!
Notes
Tips & Variations
- Cut the fruits evenly into bite-sized pieces.
- Use fresh lime juice to get the best flavors for the salad dressing.
- Feel free to add seasonal fruits of your choice to make it more healthy. But make sure to add soft fruits like banana just before serving.
- If you are making this salad ahead, then add the dressing just before serving.
- You can refrigerate the fruit salad in an airtight container for up to 24 hours.
Nutrition
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