• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Indian Veggie Delight logo

  • Home
  • Recipes
    • Kids Lunch Box
    • Instant Pot
    • Air Fryer
    • Rice & Grains
    • Lentil & Beans
    • Millet
    • Vegan
    • Keto/Low Carb Recipes
  • Instant Pot
  • Kids Lunch Box
  • Subscribe
  • About Me
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • Instant Pot
  • Air Fryer
  • Kids Lunch Box
  • Shop
  • About
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ร—
    Home ยป Recipes ยป Sauces, Chutneys & Dips

    Red Chilli Karindi (Menthe Hindi)

    May 24, 2022. by Bhavana Patil. No Comments | This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

    Jump to Recipe

    Red Chilli Karindi|Menthe Hindi|North Karnataka style Karindi is a kind of chutney recipe relished mostly by Veerashaiva community families living in central and northern Karnataka. This delicacy has to be enjoyed with plain rice or jowar roti or with rice and sambar as a side dish. This is my dadโ€™s favorite chutney and can be always found in our refrigerator.

    Red Chilli Karindi served in a bowl with garlic and methi seeds on the side

    How to Make Red Chilli Karindi

    • Soak Fenugreek/methi seeds for atleast 1-2 hours.
    • Then grind all the ingredients to a coarse mixture. Mix well and store it in a container.
    • Keep this chutney in hot sun for 2-3 days to ferment it. Then karindi will get very nice aroma and its color will change. Note:This step is optional if you want to make small quantities.
    • This can be eaten with roti or chapatti or rice too. You can add ghee or oil to tone down the spice a bit.

    Tips & Variations

    • You can store this karindi for atleast 1-2 months without refrigeration, since we keep in sunlight it will not spoil easily.
    • Note this can be only made with fresh red chilies and not with dry red chili.
    • This chutney/karindi is usually made from Byadagi or Dyavanur red chiles.

    More Chutney Recipes

    • Ridge gourd Chutney
    • Onion Chutney
    • Raw Mango chutney
    • Tomato Chutney
    • Raw Mango chutney
    • Walnut Chutney
    • Mint Peanut Chutney
    Tried this recipe?Donโ€™t forget to give a โ˜… rating below
    Red Chilli Karindi served in a bowl with garlic and methi seeds on the side

    Red Chilli Karindi (Menthe Hindi)

    Bhavana Patil
    Red Chilli Karindi|Menthe Hindi|North Karnataka style Karindiย is a kind of chutney relished mostly by Veerashaiva community families living in central and northern Karnataka.
    4.75 from 4 votes
    Print Recipe Pin Recipe
    Servings: 4
    Calories : 29
    Course: Side Dish
    Cuisine: Indian
    Diet: Vegan
    Method: No-Cook
    Prep Time : 10 minutes minutes
    Total Time : 10 minutes minutes

    Ingredients
      

    Measuring cup used 1 cup = 250ml

    • 100 grams OR 20-22 ripened byadgi red chilli long and thin red chillies ,which are less spicy in nature
    • 2.5 teaspoon Fenugreek seeds/Methi/Menthya
    • 2 teaspoon Mustard seeds
    • 2 small bulbs of garlic whole โ€“ in India, 5-6 cloves in USA
    • ยฝ teaspoon Turmeric powder
    • Salt as per taste

    Instructions
     

    • Soak Fenugreek/methi seeds for atleast 1-2 hours.
    • Then grind all the ingredients to a coarse mixture. Mix well and store it in a container.
    • Keep this chutney in hot sun for 2-3 days to ferment it. Then karindi will get very nice aroma and its color will change.ย Note:This step is optional if you want to make small quantities.
    • This can be eaten with roti or chapatti or rice too. You can add ghee or oil to tone down the spice a bit.

    Notes

    Tips & Variations

      • You can store this karindi for at least 1-2 months without refrigeration, since we keep it in sunlight it will not spoil easily.
      • Note this can be only made with fresh red chilies and not with dry red chili.
      • This chutney/karindi is usually made from Byadagi or Dyavanur red chiles.

    Nutrition

    Calories: 29kcalCarbohydrates: 5gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 4mgPotassium: 123mgFiber: 1gSugar: 1gVitamin A: 240IUVitamin C: 37mgCalcium: 15mgIron: 1mg
    Keyword karindi, menthe hindi, north karnataka
    Tried this recipe?Share your photo and tag @indianveggiedelight or #indianveggiedelight

    โ™ฅ We LOVE to hear from you If you make this recipe, please share your food photo with hashtag #indianveggiedelight on Facebook or Instagram, so we can see it and others can enjoy it too! Thank you โ™ฅ

    Subscribe to my Youtube Channel for healthy & tasty video recipes.

    More Sauces, Chutneys & Dips

    • Mint Yogurt Chutney
    • red chili garlic chutney served in a bowl
      Chilli Garlic Chutney
    • onion tomato chutney served in a bowl with tempering on the top with side of coconut chutney and idli
      Onion Tomato Chutney
    • homemade ranch dressing/dip in a glass jar garnished with fresh herbs
      Homemade Ranch Dressing
    10 shares

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I am Bhavana! Welcome to my blog! Here you'll find easy recipes for your Instant Pot, Kids Lunch Box ideas, Keto/LowCarb, Air-fryer plus more wholesome, easy Vegetarian/Vegan Indian recipes that your family will love.

    More about me โ†’

    Popular Recipes

    • 75 plus Healthy indian Kids Lunch Box Recipes collage
      Healthy Kids Lunch Box Recipes
    • 40+ best easy indian dinner recipes collage
      40+ Best Indian Dinner Recipes (Easy Dinner Ideas)
    • indian breakfast recipes collage
      25+ Best Indian Breakfast Recipes
    • Creamy Avocado Pasta served in a bowl
      The Best Avocado Pasta
    • indian salad recipes collage
      15+ Best Indian Salad Recipes
    • collage of indian air fryer recipes
      20+ Easy Air Fryer Indian Recipes

    Footer

    โ†‘ BACK TO TOP

    ABOUT

    • ABOUT BHAVANA
    • CONTACT
    • PRIVACY POLICY

    RECIPES

    • COOKING 101
    • INSTANT POT 101
    • INSTANT POT RECIPES
    • AIR FRYER RECIPES
    • KIDS LUNCH BOX
    • WEB STORIES

    RESOURCES

    • SHOP
    • SUBSCRIBE

    AS AN AMAZON ASSOCIATE, I EARN FROM QUALIFYING PURCHASES.

    Copyright ยฉ 2023 INDIAN VEGGIE DELIGHT