Explore the collection of 25+ Best Vegetarian Indian Recipes made with aromatic Garam Masala spice blend. From savory snacks like samosas and pakoras to flavorful curries like aloo gobi, and paneer butter masala, and biryanis, these dishes will transport your taste buds to the vibrant flavors of India.
Garam masala, a traditional Indian spice blend, is a staple in both vegetarian and non-vegetarian dishes. It is crafted from a variety of aromatic Indian spices, ground into a fine powder, and stored in airtight containers to preserve its freshness for cooking.
For many Indians, the flavors of garam masala are deeply rooted in their childhood memories. Each family has its own special blend of this fragrant spice mix, made with care and handed down through the years.
The health benefits of garam masala come from the unique combination of spices in the blend, each contributing its own nutritional advantages, making it not just a flavorful addition, but also a wholesome one.
From snacks, and curries to pulao, marinades, kebabs, and more, garam masala can enhance a wide variety of dishes with its rich, aromatic flavor. Here, we bring some of our favorite Indian recipes that are made with Garam Masala. These recipes are healthy, delicious, and loved by all.Â
Jump to:
- What Is Garam masala?
- Indian Recipes with Garam Masala
- Aloo Pakoda (Potato Bajji)
- Spicy Bombay Potatoes - Instant Pot & Stovetop
- Paneer Tikka - Air Fryer/ Oven/ Grill
- Onion Pakoda - Air Fryer
- Beetroot Tikki|Beetroot Cutlet
- Air Fryer Tandoori Gobi
- Vegetable Masala Maggi (Maggi Noodles)
- Spicy Potato Sandwich (Aloo Sandwich)
- Instant Pot Green Lentil Soup
- Paneer Paratha
- Restaurant Style Paneer Butter Masala | Paneer Makhani
- Aloo Gobi - Instant Pot & Stovetop
- Instant Pot Matar Paneer (Cottage Cheese and Peas Curry)
- Easy Palak Paneer - Instant Pot & Stovetop
- Mushroom Masala (Instant Pot & Stovetop)
- Instant Pot Potato Peas Curry (Aloo Matar)
- Instant Pot Aloo Baingan Masala | Potato Eggplant Curry
- Bharwa Bhindi (Stuffed Okra)
- Instant Pot Rajma Masala (Kidney Beans Curry)
- Instant Pot Chana Masala (Punjabi Chole Masala / Chickpea Curry)
- Instant Pot Dal Tadka (Restaurant Style)
- Instant Pot Vegetable Biryani Recipe
- Tomato Rice with Coconut Milk - Instant Pot
- Carrot Rice (Carrot Pilaf Recipe)
- More Recipe Collections
- Indian Recipes With Garam Masala
What Is Garam masala?
Garam Masala is a blend of 10-12 ground Indian spices commonly used in Indian cuisine. It adds warmth and flavor to dishes. Its name, which translates as "warm spice mix" in Hindi, offers a mouthwatering preview of the magical universe of flavors and fragrances it unlocks.
If you're interested in learning more about the diverse range of spices used in Indian cuisine. Check our detailed guide on Indian Spices and Herbs.
Indian Recipes with Garam Masala
Here is a list of 25+ Best Vegetarian Indian Recipes with Garam Masala.
Aloo Pakoda (Potato Bajji)
Spicy Bombay Potatoes - Instant Pot & Stovetop
Paneer Tikka - Air Fryer/ Oven/ Grill
Onion Pakoda - Air Fryer
Beetroot Tikki|Beetroot Cutlet
Air Fryer Tandoori Gobi
Vegetable Masala Maggi (Maggi Noodles)
Spicy Potato Sandwich (Aloo Sandwich)
Instant Pot Green Lentil Soup
Paneer Paratha
Restaurant Style Paneer Butter Masala | Paneer Makhani
Aloo Gobi - Instant Pot & Stovetop
Instant Pot Matar Paneer (Cottage Cheese and Peas Curry)
Easy Palak Paneer - Instant Pot & Stovetop
Mushroom Masala (Instant Pot & Stovetop)
Instant Pot Potato Peas Curry (Aloo Matar)
Instant Pot Aloo Baingan Masala | Potato Eggplant Curry
Bharwa Bhindi (Stuffed Okra)
Instant Pot Rajma Masala (Kidney Beans Curry)
Instant Pot Chana Masala (Punjabi Chole Masala / Chickpea Curry)
Instant Pot Dal Tadka (Restaurant Style)
Instant Pot Vegetable Biryani Recipe
Tomato Rice with Coconut Milk - Instant Pot
Carrot Rice (Carrot Pilaf Recipe)
More Recipe Collections
Indian Recipes With Garam Masala
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