Raw Mango Rice|Mavinakayi Chitranna

Raw Mango Rice is a mild and tangy rice made from raw mangoes.This is Karnataka style rice recipe.

Check out other Raw Mango recipes Raw Mango Chutney , Mango Coconut Chutney .

Raw Mango Rice/Mavinakayi Chitranna Video Recipe is below

Recipe Card for Raw Mango Rice/Mavinakayi Chitranna

Raw Mango Rice/Mavinakayi Chitranna
Serves 2
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Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Prep Time
15 min
Cook Time
10 min
Total Time
25 min
  1. measuring cup used ,1 cup = 250 ml
  2. 2 cups cooked rice (i used basmati rice)
  3. 1/2 cup,peeled & grated mango (1 medium raw mango)
  4. 2 green chilies
  5. 3 dry red chillies
  6. 1/2 teaspoon, turmeric powder
  7. 1/2 teaspoon, mustard seeds
  8. 1/2 teaspoon, urad dal
  9. 1/2 teaspoon, chana dal
  10. 2 tablespoon, peanut/ground nuts(optional)
  11. 1/4 teaspoon,hing/asafoetida
  12. 4-5 curry leaves
  13. few,chopped coriander leaves (garnish)
  14. 2 tablespoon, oil
  15. salt
  1. Wash the rice and cook the rice in a pressure cooker or electric cooker. Once cooked, spread the rice in a bowl so that it cools.
  2. In a kadai/wok add oil,once it heats up ,add mustard seeds. Once the seeds stop popping, add in the chana dal and urad dal.
  3. Also add curry leaves,dry red chill,green chilli and saute till dals are slightly roasted.
  4. Furthurmore add hing,grated mango,turmeric and cook for 2-3 minutes on medium heat.Once cooked turn off the gas.
  5. Now add salt,cooked rice ,roasted peanuts and mix well.
  6. Sprinkle coriander leaves and serve immediately.
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