Looking for Indian Style chutney recipes, these 20+ Healthy Chutneys are easy to make and accompany our typical breakfast foods in India like idli, dosa, upma, and evening snacks like pakora, chats, etc.
When you go to any South Indian restaurant, you are sure to find a variety of delicious Chutney recipes being served along with your favorite breakfast. Some chutney recipes go extremely well with dosa, while some go very well with idli, poori, or even poha. Raw mango chutney, and fresh mint chutney are my personal favorites. This post is my attempt to collect all these quick, easy, and healthy chutney recipes in one place.
For some Indian breakfast recipes like zucchini thalipettu (thalipeet) and open dosa/onion dosa, etc., some restaurants serve 'gatti chutney' which is thick inconsistency. ['Gatti' means 'hard' in my mother tongue Kannada]. In comparison, diluted chutney is a common sight in almost every South Indian restaurant.
In a local South Indian restaurant near me, they serve coconut chutney, mint chutney, and tomato onion chutney, along with crispy dosa, and I totally love it. Do check my South Indian style 5+ dry chutney powders from my blog.
20+ Indian Chutneys
Here is a list of Indian Chutney recipes that your family will love.
Coconut Chutney Recipe (Nariyal Chutney)
Coconut Chutney (Nariyal Chutney) made with fresh coconut, fried gram, green chilies, and tempered with mustard seeds, lentils, and curry leaves is one of the popular and must accompaniments for many South Indian dishes like Idli, Dosa, Paniyaram, etc.
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Coriander Coconut Chutney
Coriander Coconut Chutney is an authentic south indian chutney and usually served as a side for idli, dosa, upma or pongal .
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Onion Tomato Chutney (for Idli, Dosa)
Learn how to make Restaurant Style Onion Tomato Chutney recipe with step by step pictures. This simple condiment is easy to make in 15 minutes and pairs well with South Indian breakfast dishes Idli, Dosa, Uttapam, Paniyaram, etc.
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Coriander Mint Chutney Recipe (Indian Green Chutney)
A quick, easy mint coriander chutney that can be added for Indian chats snacks for bhel puri, sev puri, samosa, ragda patties and as a spread for sandwiches, etc.
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Sweet Tamarind Chutney (Imli Chutney)
Tamarind date chutney, also known as Imli Chutney, is a delicious and popular condiment in Indian cuisine used in chaats preparation and as a dipping sauce for snacks or other dishes.
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Tomato Thokku Andra Style (Spicy Tomato Pickle)
Tomato Thokku is a spicy, tangy tomato-based pickle or chutney which can be used as a side dish for steamed rice, idli, dosa, and even for roti and chapati.
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Peanut Chutney Recipe
Peanut Chutney recipe is a delicious South Indian condiment made with few ingredients like roasted peanuts, garlic, red or green chilies ground together and then tempered with some spices
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Moringa Leaves Chutney
Moringa leaves Coconut Chutney is a healthy South Indian style chutney recipe made with moringa (drumstick leaves).
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Green Tomato Chutney Recipe
This Indian Green Tomato Chutney is a spicy and tangy North Karnataka-style chutney recipe made from fresh raw tomatoes, ready in under 15 minutes.
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Chana Dal Chutney (With Coconut)
Chana Dal Chutney also known as Kadale Bele Chutney in Karnataka is a popular side dish prepared using the roasted chana dal, coconut, garlic, red chilies, tamarind.
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Raw Mango Chutney Recipe (Mavinakayi Chutney)
This Raw Mango Chutney|Mavinakayi Chutney is a Sweet and Spicy Chutney version which is a quick and simple recipe using raw mangoes.
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Ridge Gourd Chutney Recipe (Heerekai Chutney)
Ridge Gourd Chutney Recipe (Heerekai Chutney) is a healthy and tasty chutney made using ridge gourd pulp and a few other spices.
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Tandoori Mint Yogurt Chutney
Tandoori Mint Curd Chutney is a cool, refreshing, and flavorful condiment made from mint leaves, coriander leaves, yogurt, and a few Indian spices.
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Onion Chutney
Onion chutney recipe is a very popular South Indian chutney recipe made using onions and some spices usually served as a side with idli, dosa, upma or pongal.
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Methi Chutney|Karnataka Style Menthe Chutney
Methi Chutney|Karnataka Style Menthe Chutney is healthy and is packed with flavors, bitterness from methi/fenugreek seeds, sweetness from jaggery.
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Capsicum Peanut Chutney
Capsicum Peanut Chutney is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts, green capsicum, garlic, green chilies, cilantro and tamarind.
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Red Bell Pepper Chutney Recipe (Capsicum Chutney)
Red Bell Pepper Peanut Chutney recipe is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts with the smoky flavored red capsicum.
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Zucchini Chutney Recipe
Zucchini Chutney is a healthy and delicious chutney recipe made using zucchini (also known as Courgette), garlic, chilies, and few other Indian spices.
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Walnut Chutney|Side dish For Idli,Dosa
Walnut Chutney|Side dish For Idli,Dosa is a quick and easy healthy chutney and great side for idli, dosa, upma or pongal
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Mint Peanut Chutney Recipe
Mint Peanut Chutney is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts with the flavored mint and coriander leaves
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Red Coconut Chutney (For Idli,Dosa)
Red Coconut Chutney is an authentic south indian spicy chutney made with grated coconut and red chillies.
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Red Chili Garlic Chutney
Spice up your chaats with a zesty homemade chilli garlic chutney made with Kashmiri red chilies and pungent garlic. It is a perfect accompaniment to elevate the taste of your favorite chaat snacks.
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Raw Mango Coconut Chutney Recipe
Raw Mango Coconut Chutney (Mavinakayi Chutney) is a tangy and popular Indian chutney recipe made from unripe green mangoes.
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Keto Coconut Chutney
Keto Coconut Chutney? It is a delicious South Indian condiment made with few ingredients like shredded coconut ,ginger ,green chillies ground together and then tempered with some spices.
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Red Chilli Karindi (Menthe Hindi)
Red Chilli Karindi|Menthe Hindi|North Karnataka style Karindi is a kind of chutney relished mostly by Veerashaiva community families living in central and northern Karnataka.
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Green Chilli Karindi|North Karnataka style Karindi|ಕರಿಂಡಿ
Green Chilli Karindi|North Karnataka Style Karindi|ಕರಿಂಡಿ is a kind of chutney relished mostly by Veerashaiva community families living in central and northern Karnataka.
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Other Recipe Collections to try from my blog
- 75+ Healthy Kids Lunch Box Recipes
- 25+ Instant Pot Indian Rice Recipes
- 20+ Healthy Toddler Indian Breakfast Ideas
- 10+ Veg Sandwich Recipes Indian Style
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20+ Indian Chutney Recipes (for Idli, Dosa, Chapati & Snacks)
Looking for Indian Style chutney recipes, These 20+ Healthy Chutney Recipes are not only easy to make but they also accompany our typical breakfast foods like idli, dosa, upma and also evening snacks like pakora, chats etc.
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Gauri
Its a great recipe thanks for sharing
Bhavana Patil
You are welcome Gauri 🙂
4nasim pathan
It's a very good recipe
Bhavana Patil
Thank you. 🙂