Looking for chutney recipes? These 15 Healthy Chutney Recipes are not only easy to make but they also accompany our typical breakfast foods like idli ,dosa, upma and also evening snacks like pakora ,chats etc.
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15+ Easy Chutney Recipes:
Let’s have a look at the 15+ Easy Chutney Recipes, which will offer you a variety of side options for idli ,dosa ,rice ,roti or snacks.
Mint Peanut Chutney is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts with the flavored mint and coriander leaves
Tomato Thokku is a spicy, tangy tomato-based pickle or chutney which can be used as side dish for steamed rice, idli ,dosa and even for roti and chapathi. It is typically prepared with ripened and juicy tomatoes.
Methi Chutney|Karnataka Style Menthe Chutney is a healthy and is packed with flavors, bitterness from methi/fenugreek seeds ,sweetness from jaggery.
Capsicum Peanut Chutney is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts ,green capsicum ,garlic ,green chillies ,cilantro and tamarind.
Ridge gourd is know as turai in Hindi, Heerekai in Kannada, beerakai in Telugu, peechinga in Malayalam and peerkangai in Tamil.This is a healthy and tasty chutney made using ridge gourd pulp and few other spices
The Sweet and Spicy Raw Mango Chutney Recipe is a quick and simple recipe using raw mangoes.
Onion chutney is a great accompaniment to idli, dosa, upma and even chapati. It is very common in all South Indian homes. I learnt this recipe from my mom and make this onion chutney once in a week.
Red Bell Pepper Chutney is an unique chutney recipe made with roasted red bell pepper, roasted peanuts, onions ,garlic and tamarind.This chutneey goes well with idli ,dosa or roti.
Red Coconut Chutney is an authentic south indian spicy chutney made with grated coconut and red chillies. it is an ideal spicy condiment, typically served with south indian breakfast dishes like idli and dosa.
A quick, easy chutney that can be added for indian chats snacks for bhel puri ,sev puri ,samosa ,ragda patties and as a spread for sandwiches etc.
Green Chilli Karindi|North Karnataka Style Karindi|ಕರಿಂಡಿ is a kind of chutney relished mostly by Veerashaiva community families living in central and northern Karnataka. This delicacy has to be enjoyed with plain rice or jowar roti or with rice and sambar as a side dish
Raw Mango Chutney Recipe is a quick and simple recipe using raw mangoes and coconut.
Red Chilli Karindi|Menthe Hindi|North Karnataka style Karindi is a kind of chutney relished mostly by Veerashaiva community families living in central and northern Karnataka. This delicacy has to be enjoyed with plain rice or jowar roti or with rice and sambar as a side dish.
Keto Coconut Chutney? It is a delicious South Indian condiment made with few ingredients like shredded coconut ,ginger ,green chillies ground together and then tempered with some spices
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